Goan cuisine Vol 1
USD2.99
As famous as its sun kissed beaches, Goan cuisine consists of regional foods popular in Goa, an Indian state located along India’s west coast on the shore of the Arabian Sea. Rice, seafood, coconut, vegetables, meat, pork and local spices like kokum are some of the main ingredients in Goan cuisine. Goan food is considered incomplete without fish, prawns & crabs. ASK chefs have put together a perfect blend of fish and sea food curries that is best savoured with steamed rice but they’re versatile and complement different kinds of breads as well. All you foodies, gear up, here goes…
